Wild Rice Pancakes

Ingredients

• 1 teaspoon salt
• ¼ cup butter or margarine, melted
• Garnish: green onion slivers
• 1 cup cooked wild rice
• 2 large eggs, separated
• ½ cup all-purpose flour
• 1 ¼ cups milk
• + 3 more ingredients
• • 1 tablespoon baking powder
  • 3 green onions, chopped
  • ¹/₈ teaspoon ground red pepper

Combine first 4 ingredients in a medium bowl; add milk and butter, whisking until blended. Stir in egg yolks until blended. Beat egg whites at medium speed with an electric mixer until stiff peaks form. Fold egg whites, rice, and green onions into flour mixture. Pour about 1/4 cup batter for each...

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