Winter Fruit Salad

Winter Fruit Salad
Photo by France Ruffenach

Ingredients

  • 1 red grapefruit
  • 1 Tbs. rum
  • 1 ripe pear
  • 1 apple, such as Braeburn, Fuji, or Gravenstein
  • 1 banana
  • ¼ cup packed light brown sugar
  • 2 tangerines
  • + 4 more ingredients
    • ½ cup sparkling wine
    • 1 small pineapple, or ½ large pineapple
    • 1 blood orange
    • 2 navel oranges

Prepare the navel oranges, blood orange, grapefruit, and tangerines following the method in the photos. Put all the citrus sections in a bowl; squeeze in the juices from the leftover membranes. Cover and chill. Slice the top and bottom from the pineapple and rest the fruit on one of its flat cut...

View full recipe at Fine Cooking

Comments

Variations on Winter Fruit Salad

  • Winter Fruit Salad
    • 2 to 3 tablespoons lime juice
    • 1 to 2 teaspoons sugar
    • 1/2 cup sweetened dried cranberries
    • 3 cups ruby grapefruit segments


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