Winter Green Lasagna

Winter Green Lasagna
Photo by Miki Duisterhof

Ingredients

  • 2 garlic cloves, minced
  • 4 tablespoons olive oil
  • 2 ½ pounds fresh kale, Swiss chard, spinach, or another fresh green, or five 10-ounce boxes frozen chopped spinach, thawed
  • 1 16-ounce box no-boil lasagna noodles
  • 2 15-ounce containers ricotta
  • 1 teaspoon kosher salt
  • 3 cups low-fat milk
  • + 4 more ingredients
    • 2 tablespoons all-purpose flour
    • 2 cups grated Parmesan or Romano, or a combination of the two
    • ½ teaspoon ground nutmeg
    • 2 eggs, beaten Grated zest from 1 lemon

If using fresh greens, discard any tough stems and chop the leaves. Rinse and shake gently to remove most but not all of the water. Place 2 tablespoons of the oil in a large stockpot with the garlic and cook over medium-high heat. As soon as the garlic begins to brown, add the greens and toss. Ad...

View full recipe at My Recipes

Comments


Best Wine Deals

  • $26.69
    33%off
    Salvatore Molettieri Aglianico Taurasi Cinque Querce
    Salvatore Molettieri Aglianico Taurasi Cinque Querce 2004
  • $19.29
    20%off
    Mount Eden Vineyards Chardonnay Monterey County Arroyo Seco
    Mount Eden Vineyards Chardonnay Monterey County Arroyo Seco 2007
See More Deals »






Snooth Media Network