Yogurt Cheese Appetizer

Yogurt Cheese Appetizer
Photo by www.myrecipes.com

Ingredients

  • Yogurt Cheese (see recipe)
  • 1 cup kalamata olives
  • Yogurt Cheese (see recipe)
  • 1 teaspoon salt
  • 1 cup kalamata olives
  • ¼ teaspoon thyme
  • ½ teaspoon sesame seeds
  • + 11 more ingredients
    • ¼ teaspoon marjoram
    • 1 teaspoon salt
    • ¼ teaspoon marjoram
    • 4 (6-inch) whole wheat pita rounds, warmed and cut into wedges
    • ½ teaspoon sesame seeds
    • 4 (6-inch) whole wheat pita rounds, warmed and cut into wedges
    • 1 cucumber, peeled and sliced
    • 2 teaspoons olive oil
    • 1 cucumber, peeled and sliced
    • 2 teaspoons olive oil
    • ¼ teaspoon thyme

Spoon Yogurt Cheese into a serving bowl, pressing lightly to flatten. Sprinkle cheese evenly with 1 teaspoon salt, sesame seeds, thyme, and marjoram; drizzle with olive oil. Serve with kalamata olives, cucumber slices, and warm whole wheat pita wedges. Yogurt Cheese: Line a fine wire-mesh straine...

View full recipe at My Recipes

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