YUM YUM BARS

Ingredients

  • CRUST
  • 1 teaspoon(s) vanilla
  • 2 cup(s) flour
  • ½ cup(s) brown sugar
  • ½ cup(s) butter
  • 1 ¾ cup(s) brown sugar
  • Filling
  • + 7 more ingredients
    • 2 tablespoon(s) flour
    • ½ teaspoon(s) baking powder
    • 1 teaspoon(s) Salt
    • 1 cup(s) Coconut
    • ¼ cup(s) Karo
    • 3 Eggs
    • ½ cup(s) nuts

Mix first 3 ingredients and press in cookie sheet. Spread filling over bottom and bake at 325°-350° until light and golden. Cut when cooled.

View full recipe at RecipeTips.com

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