Yummy Breakfast Rolls 2

Ingredients

• 2 can(s) crescent rolls
• 16 ounce(s) cream cheese
• 1 ¼ cup(s) sugar
• 1 teaspoon(s) vanilla
• 1 teaspoon(s) cinnamon
• 1 stick(s) butter, melted

Unroll 1 can, roll on bottom of greased 9 x 13 pan. Don't press seams together. Mix cream cheese with 1 cup sugar and vanilla; spread over rolls. Place second can of rolls over top. Pour melted butter on top. Top mixture with sugar and cinnamon. Bake for 30 minutes at 350°.

View full recipe at Recipe Tips