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Yummy Breakfast Skillet - Food Network How Many Eggs?

Ingredients

  • 3 tablespoons
  • olive oil
  • 3 tablespoons
  • olive oil
  • ½ lb
  • ground chuck
  • ½ lb
  • + 34 more ingredients
    • ground chuck
    • ½ lb
    • chorizo sausage
    • ½ lb
    • chorizo sausage
    • salt & freshly ground black pepper, to taste
    • 2 medium
    • red potatoes, diced small
    • 2 medium
    • red potatoes, diced small
    • ½ large
    • vidalia onion, chopped
    • ½ large
    • vidalia onion, chopped
    • 1
    • garlic clove, minced
    • 1
    • garlic clove, minced
    • 1 teaspoon
    • fresh rosemary leaf, chopped fine
    • 1 teaspoon
    • fresh rosemary leaf, chopped fine
    • ½ teaspoon
    • crushed red pepper flakes
    • ½ teaspoon
    • crushed red pepper flakes
    • 4
    • eggs
    • 4
    • eggs
    • ¼ cup
    • fresh parsley leaves, finely chopped
    • ¼ cup
    • fresh parsley leaves, finely chopped

1 Heat 1 tablespoon oil in a skillet to medium heat, add ground chuck and chorizo, cook until brown, breaking it up as it cooks. Season with salt and pepper, to taste. 2 Add potatoes, onion and 1 more tablespoon oil, if needed. 3 Stir to incorporate, then let cook 8 minutes, undisturbed to form...

View full recipe at SpringPad

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