Yummy Yams


  • ¼ cup(s) butter, softened
  • 1 cup(s) sugar
  • 2 eggs, beaten
  • 1 teaspoon(s) vanilla
  • 1/3 cup(s) milk
  • 1 can(s) yams, drained (large can)
  • + 4 more ingredients
    • ½ cup(s) brown sugar, packed
    • ½ cup(s) flour
    • ½ cup(s) pecans, chopped
    • ½ cup(s) butter, melted

In a bowl beat the sugar, melted butter, eggs, vanilla, milk and yams with a mixer, just like if you are making mashed potatoes. Pour into a casserole dish and set aside while you make the topping. For the topping, in a small bowl mix the brown sugar, flour, butter and chopped pecans. Sprinkle t...

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