Zesty Broccoli-Cauliflower Gratin

Ingredients

  • 1/3 cup dry breadcrumbs
  • 1 tablespoon reduced-calorie margarine, melted
  • 2 cups small cauliflower florets
  • 2 cups small broccoli florets
  • 1 tablespoon reduced-calorie margarine, melted
  • 2 tablespoons (1/2 ounce) finely shredded extra-sharp cheddar cheese
  • 2 tablespoons (1/2 ounce) finely shredded extra-sharp cheddar cheese
  • + 9 more ingredients
    • 1 tablespoon coarse-grained mustard
    • ¼ teaspoon white pepper
    • 1 tablespoon coarse-grained mustard
    • 2 cups small cauliflower florets
    • ¼ teaspoon white pepper
    • 1/3 cup dry breadcrumbs
    • 2 cups small broccoli florets
    • Vegetable cooking spray
    • Vegetable cooking spray

Combine breadcrumbs and cheddar cheese; stir breadcrumb mixture well, and set aside.Steam the broccoli and cauliflower, covered, 4 minutes or until vegetables are crisp-tender. Drain vegetables, and place in a 1 1/2-quart casserole coated with vegetable cooking spray. Combine the margarine, musta...

View full recipe at My Recipes

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