Fried Fish Recipes

All Fried Fish Recipes

  • Capt'n Bobino's Fisherman-style Crab
    Capt'n Bobino's Fisherman-style Crab

    1. In a 5- to 6-quart pan over high heat, bring 4 quarts water to a boil. 2. Rinse crabs and fish and pat dry; cut fish into 1- to 1 1/2-inch piece...

  • Catfish Courtbouillon
    Catfish Courtbouillon

    1. Preheat broiler. Broil peppers and tomatoes on a foil-lined baking sheet 5 inches from heat, with oven door partially open, about 5 minutes on e...

  • Chili-Cumin Fried Fish
    Chili-Cumin Fried Fish

    Sprinkle fish fillets generously on all sides with coarse salt; let stand 30 minutes. Rinse fish to remove salt and pat dry with paper towels. Plac...

  • Chipotle Fish Tostadas
    Chipotle Fish Tostadas

    Bring first 7 ingredients to a boil in a 6-quart Dutch oven. Add fish, reduce heat, and simmer 3 minutes. Drain well, reserving fish but discarding...

  • Chowder Bake
    Chowder Bake

    Heat oven to 400° F. In a large saucepan, over medium-high heat, fry the bacon until almost crisp. Spoon off and discard all but 1 tablespoon of th...

  • Classic Fried Catfish
    Classic Fried Catfish

    1. Whisk together buttermilk and hot sauce. 2. Place catfish in a single layer in a 13- x 9-inch baking dish; pour buttermilk mixture over fish. Co...

  • Classic Sole Meunière
    Classic Sole Meunière

    Arrange the fillets in a shallow dish and pour the milk over them. Let soak for at least 5 minutes and up to 20 minutes. Set up your work area so t...

  • Cod in Tarragon Tomato Broth
    Cod in Tarragon Tomato Broth

    In a medium saucepan, heat 2 Tbs. of the olive oil over medium-high heat. Add the shallot, garlic, salt, and pepper and sauté until the shallot is ...

  • Cod with Mussels, Chorizo, Fried Croutons, and Saffron Mayonnaise
    Cod with Mussels, Chorizo, Fried Croutons, and Saffron Mayonnaise

    Mix lime juice and saffron in small bowl. Let stand 30 minutes, stirring occasionally. Whisk in mayonnaise, oil, and hot pepper sauce. Cover and ch...

  • Cod with Mussels, Chorizo, Fried Croutons, and Saffron Mayonnaise
    Cod with Mussels, Chorizo, Fried Croutons, and Saffron Mayonnaise

    1. For saffron mayonaise: Mix lime juice and saffron in small bowl. Let stand 30 minutes, stirring occasionally. Whisk in mayonnaise, oil, and hot...

  • Cod with Red Pepper-Chorizo Ragout
    Cod with Red Pepper-Chorizo Ragout

    1. Heat oil in a large frying pan over medium-high heat. Add chorizo and cook 2 minutes, stirring occasionally. Add peppers and garlic and cook unt...

  • Cornmeal Blini with Caviar
    Cornmeal Blini with Caviar

    Heat oven to 250°F. In a medium bowl, combine cornmeal, flour, baking soda, and salt and stir well to mix. Add egg and milk, and mix until smooth...

  • Cornmeal Fried Catfish with Rémoulade
    Cornmeal Fried Catfish with Rémoulade

    Place cornmeal, flour, cayenne, paprika, salt, and pepper in a shallow dish and whisk to thoroughly combine. Heat vegetable oil over medium heat ...

  • Crab Cakes with Horseradish Cream
    Crab Cakes with Horseradish Cream

    1. In a small bowl, whisk together the sour cream, 1/4 cup of the mayonnaise, and the horseradish. 2. In a large bowl, combine the crabmeat, the re...

  • Crisp Lime Brook Trout
    Crisp Lime Brook Trout

    1. In a small bowl, whisk together the lime juice, lime zest, 1/8 teaspoon of the salt, and a pinch of pepper. Add the olive oil slowly, whisking. ...

  • Crisp Whole Red Snapper with Asian Citrus Sauce
    Crisp Whole Red Snapper with Asian Citrus Sauce

    1. Rinse the fish and dry the surface and the cavity of each thoroughly with paper towels. In a 12-inch or larger nonstick frying pan, heat 3/8 of ...

  • Crispy Fish Sandwiches with Wasabi and Ginger
    Crispy Fish Sandwiches with Wasabi and Ginger

    In a small bowl, combine the mayonnaise, lime zest, 1 tsp. of the lime juice, and the wasabi paste. Season to taste with salt, pepper, and more was...

  • Crispy Oven-Fried Cod
    Crispy Oven-Fried Cod

    1. Preheat oven to 500°F. 2. Combine bread crumbs, cornmeal, salt, and cayenne in a large sealable plastic bag and shake to mix. 3. Season fish w...

  • Crispy OvenFried Cod
    Crispy OvenFried Cod

    Preheat oven to 500°F. Combine bread crumbs, cornmeal, salt, and cayenne in a large sealable plastic bag and shake to mix. Season fish with salt an...

  • Easy Low-Fat Oven Fried Catfish
    Easy Low-Fat Oven Fried Catfish

    1 Preheat oven to 450°F. 2 Heavily spray a large non-stick baking pan with non-stick cooking spray. 3 Pour egg substitute in large shallow bowl. ...


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