Fish Kebabs

Ingredients

  • ¼ teaspoon turmeric
  • 1 pound skinless catfish or tilapia fillet, pin bones removed and fish cut into 1-inch pieces
  • ½ teaspoon salt
  • 1 teaspoon fresh green chile, such as serrano or Thai
  • 2 teaspoons garlic
  • 18 6-inch bamboo skewers
  • ¼ teaspoon ground cumin
  • + 7 more ingredients
    • 2 cups vegetable oil
    • 2 tablespoons plain whole-milk yogurt (preferably thick, such as Greek)
    • ½ cup fine dry bread crumbs
    • 1/3 cup fresh cilantro
    • 1 tablespoon fresh ginger
    • cilantro mint chutney
    • ¼ teaspoon ground coriander

Purée fish with yogurt in a food processor until smooth. Stir together ginger, garlic, chile, salt, cumin, coriander, and turmeric in a large bowl, then add fish and cilantro and stir until seasonings are evenly distributed. Spread bread crumbs on a plate. Wet hands slightly, then form 2 tablespo...

View full recipe at Epicurious

Comments


Best Wine Deals

See More Deals





Snooth Media Network