Fried Fish Sandwiches

Fried Fish Sandwiches
Photo by www.myrecipes.com

Ingredients

  • 1 ½ teaspoons salt, divided
  • 1 teaspoon freshly ground pepper, divided
  • 2 teaspoons Greek seasoning, divided
  • 2 pounds grouper, mahi mahi, cod, or halibut fillets
  • ¼ cup yellow cornmeal
  • Vegetable oil
  • 2 cups cold beer
  • + 7 more ingredients
    • 1 large egg, lightly beaten
    • 4 green leaf lettuce leaves
    • 4 tomato slices
    • 2 ¼ cups all-purpose flour
    • 2 teaspoons baking powder
    • 4 sesame seed hamburger buns
    • Tartar sauce or mayonnaise

1. Cut fish into 3-inch strips. Sprinkle evenly with 1 tsp. Greek seasoning, 1 tsp. salt, and 1/2 tsp. pepper. 2. Combine flour, cornmeal, baking powder, remaining 1 tsp. Greek seasoning, 1/2 tsp. salt, and 1/2 tsp. pepper; stir well. Add 2 cups cold beer and egg, stirring until thoroughly blende...

View full recipe at My Recipes

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