Corn-Husk-Wrapped Grilled Halibut with Charred Corn Salsa Recipe

Ingredients

• ½ red onion
• 2 tablespoons plus 4 teaspoons lime juice
• ¼ teaspoon kosher salt
• black pepper
• 3 jalapeños
• 4 corn
• 1 halibut
• + 3 more ingredients
• • 1 tablespoon olive oil
  • ²/₃ cup cilantro
  • 1 lime

1. Place the onion, 2 tablespoons of the lime juice, the measured salt, and pepper to taste in a large bowl. Stir to combine; set aside. 2. Stem and finely chop 1 of the jalapeños; set aside. 3. Trim off the silk and wispy ends of the husks, just to the tip of the ears. Slice off the stem ends ...

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