Grilled Apple-Smoked Striped Bass

Ingredients

• ¼ cup apple wood chips
• 1 teaspoon salt
• 1 (3-pound) striped bass fillet (about 1 inch thick)
• Cooking spray
• ½ teaspoon freshly ground black pepper
• 1 tablespoon peanut or vegetable oil
• 1 lemon, thinly sliced
• + 1 more ingredients
• • 2 dried habanero chiles

Cover apple wood chips with water, and soak for 1 hour. Drain well.Place chiles in a spice or coffee grinder; process until finely ground. Place 1/8 teaspoon ground chile in a small bowl (reserve remaining ground chile for another use). Add oil, salt, and black pepper, stirring to combine. Rub sp...

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