Grilled Fish with Cucumber-Tomato Salsa

Ingredients

• ½ teaspoon salt, divided
• 1 tablespoon chopped fresh mint
• 1 pound firm mild fish fillets
• 1 cucumber, chopped
• 1 tablespoon olive oil
• 1 teaspoon grated lime rind
• 1 jalapeño, seeded and minced
• + 4 more ingredients
• • 1 cup grape tomatoes, halved
  • 2 tablespoons fresh lime juice
  • 1 green onion, thinly sliced
  • 1 ½ teaspoons ground cumin, divided

Combine 1 teaspoon cumin, 1/4 teaspoon salt, lime rind, lime juice, and olive oil in a medium bowl. Add cucumber, tomatoes, green onion, jalapeño, and mint. Set aside. Sprinkle remaining 1/2 teaspoon cumin and remaining 1/4 teaspoon salt over fish. Grill over medium-high heat 7 minutes or until t...

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