Grilled Grouper Sandwiches with Tartar Sauce
Photo by Oxmoor House
Ingredients
- Tartar Sauce
- 4 (6-ounce) grouper fillets (about 1 1/2 inches thick)
- 4 green leaf lettuce leaves
- 4 (1.8-ounce) white wheat hamburger buns
- ¼ teaspoon black pepper
- 2 teaspoons olive oil
- ¼ teaspoon salt
- + 1 more ingredients
-
- Cooking spray
1. Prepare grill. 2. Brush fillets evenly with olive oil; sprinkle evenly with salt and pepper. Place fillets on grill rack coated with cooking spray; grill 3 to 4 minutes on each side or until fish flakes easily when tested with a fork. 3. While fish cooks, prepare Tartar Sauce. Spread about 2 1...
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