Grilled Grouper Sandwiches with Tartar Sauce

Grilled Grouper Sandwiches with Tartar Sauce
Photo by Oxmoor House


  • Cooking spray
  • Tartar Sauce
  • ¼ teaspoon salt
  • 2 teaspoons olive oil
  • ¼ teaspoon black pepper
  • 4 (1.8-ounce) white wheat hamburger buns
  • 4 green leaf lettuce leaves
  • + 1 more ingredients
    • 4 (6-ounce) grouper fillets (about 1 1/2 inches thick)

1. Prepare grill. 2. Brush fillets evenly with olive oil; sprinkle evenly with salt and pepper. Place fillets on grill rack coated with cooking spray; grill 3 to 4 minutes on each side or until fish flakes easily when tested with a fork. 3. While fish cooks, prepare Tartar Sauce. Spread about 2 1...

View full recipe at My Recipes


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