Grilled Grouper with Plantains and Salsa Verde

Grilled Grouper with Plantains and Salsa Verde
Photo by Randy Mayor

Ingredients

  • 1 tablespoon minced fresh cilantro
  • ¼ teaspoon salt, divided
  • ½ cup bottled green salsa
  • 1 tablespoon fresh lime juice
  • 2 (6-ounce) grouper fillets (about 1/2 inch thick)
  • Chopped cilantro (optional)
  • 2 tablespoons reduced-fat sour cream
  • + 2 more ingredients
    • Olive oil-flavored cooking spray
    • 1 underripe plantain

Heat a large grill pan coated with cooking spray over medium-high heat. Cut plantain in half lengthwise; cut each half crosswise into 2 pieces. Spray plantain pieces with cooking spray; grill 4 minutes on each side or until golden and slightly soft. Sprinkle with 1/8 teaspoon salt. Drizzle fish w...

View full recipe at My Recipes

Comments


Best Wine Deals

  • $16.87
    20%off
    Robert Mondavi Winery Cabernet Sauvignon Oakville Napa Valley
    Robert Mondavi Winery Cabernet Sauvignon Oakville Napa Valley 2011
  • $29.99
    33%off
    Coutet Saint Emilion Gc Btls. Original Wooden Case
    Coutet Saint Emilion Gc Btls. Original Wooden Case 2007
See More Deals »






Snooth Media Network