Grilled Grouper

Ingredients

• ¾ teaspoon dry mustard
• Lemon wedges
• ¼ cup red wine vinegar
• 1 (1 1/2- to 2-inch-thick) grouper fillet (about 2 pounds)
• 1 tablespoon minced onion
• ¾ teaspoon dried basil leaves
• ¾ teaspoon dried oregano leaves
• + 6 more ingredients
• • ¾ teaspoon sugar
  • 2 teaspoons salt
  • 1 tablespoon lemon juice
  • ½ cup olive oil
  • ¾ teaspoon pepper
  • 1 ½ tablespoons grated Parmesan cheese

Combine olive oil, onion, cheese, basil, mustard, orégano, sugar, salt, and pepper in container of an electric blender; process 30 seconds. Add vinegar and lemon juice; process an additional 30 seconds. Place fish in a wire grilling basket; grill over hot coals 10 minutes on each side or until fi...

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