Grilled Striped Bass with Chunky Mango-Ginger Sauce
Photo by Randy Mayor
Ingredients
- 4 (6-ounce) striped bass or other firm white fish fillets (such as amberjack or grouper)
- 1 tablespoon olive oil
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- 1 cup Chunky Mango-Ginger Sauce
Prepare grill. Brush fish with oil; sprinkle with salt and pepper. Grill fish for 4 minutes on each side or until the fish flakes easily when tested with a fork. Serve with the Chunky Mango-Ginger Sauce. Totals include Chunky Mango-Ginger Sauce.
Grilled Fish recipes you also might like
Striped Bass with Toasted-Shallot Vinaigrette and Spinach Recipe
Chunky Mango-Ginger Sauce Recipe
Salt-baked Striped Bass with Herb Lemon Chile Sauce (Branzino Sotto Sale con Salmoriglio) Recipe
Poached Striped Bass with Bok Choy and Broken Ginger Dressing Recipe
Crisp Striped Bass with Preserved Lemon, Chickpeas, and Couscous Recipe
Roasted Striped Bass with Chive and Sour Cream Sauce Recipe
Recipe Downloader
-
Spain Easy Paella
View Recipe -
Middle East Orange Mint Rice
View Recipe -
India Chicken Biryani
View Recipe
RiceSelect
Best Wine Deals
-
$26.5923%off
Leeuwin Estate Shiraz Margaret River Art Series 2007 -
$34.5923%off
Felton Road Chardonnay Central Otago Elms 2006
Community Activity
-
Hanna Sonoma County RoséScanned
08:07PM 5/25/13 -
Fonseca 0000Scanned
07:54PM 5/25/13 -
A To Z Wineworks Chardonnay Oregon (2005)Commented
07:50PM 5/25/13 -
Chehalem Chemistry White (2011)Wishlisted
07:49PM 5/25/13 -
Chateau Prieure Lichine Confidence de Prieure Lichine (2010)Wishlisted
07:38PM 5/25/13 -
Allegrini Valpolicella ClassicoScanned
07:38PM 5/25/13 -
Pied a Terre Cabernet Sauvignon Napa County (2010)Wishlisted
07:38PM 5/25/13 -
Reynolds Family Winery Red Blend Napa Valley Persistence (2001)Wishlisted
07:30PM 5/25/13 -
Reynolds Family Winery Red Blend Napa Valley PersistenceScanned
07:27PM 5/25/13 -
La Braccesca Antinori Vino Nobile di Montepulciano Santa Pia (2005)Cellared
07:07PM 5/25/13
Comments