Marinated Salmon with Mango-Kiwi Relish

Marinated Salmon with Mango-Kiwi Relish
Photo by Randy Mayor

Ingredients

  • ½ cup diced peeled mango
  • Relish:
  • 1 teaspoon olive oil
  • ¼ cup fresh orange juice
  • 4 (6-ounce) salmon fillets (about 1 inch thick)
  • ¼ cup fresh orange juice
  • ¼ cup chopped fresh cilantro
  • + 41 more ingredients
    • 4 (6-ounce) salmon fillets (about 1 inch thick)
    • 2 teaspoons low-sodium soy sauce
    • ½ cup cubed peeled kiwifruit
    • ½ cup cubed peeled kiwifruit
    • ½ cup cubed peeled kiwifruit
    • ½ cup cubed peeled kiwifruit
    • ¼ teaspoon black pepper
    • ½ cup diced peeled mango
    • ¼ teaspoon black pepper
    • Cooking spray
    • Cooking spray
    • 2 teaspoons low-sodium soy sauce
    • 4 (6-ounce) salmon fillets (about 1 inch thick)
    • ¼ cup fresh orange juice
    • ¼ cup chopped fresh cilantro
    • 1 tablespoon honey
    • 1 teaspoon olive oil
    • ½ cup diced peeled mango
    • ¼ cup chopped fresh cilantro
    • ¼ cup chopped fresh cilantro
    • Salmon:
    • Salmon:
    • Relish:
    • ¼ cup fresh orange juice
    • 1 teaspoon olive oil
    • 1 teaspoon olive oil
    • 2 teaspoons low-sodium soy sauce
    • 1 tablespoon honey
    • Relish:
    • ½ cup diced peeled mango
    • ¼ teaspoon black pepper
    • Cooking spray
    • Cooking spray
    • 2 teaspoons low-sodium soy sauce
    • 1 tablespoon honey
    • Salmon:
    • ¼ teaspoon black pepper
    • 1 tablespoon honey
    • Relish:
    • Salmon:
    • 4 (6-ounce) salmon fillets (about 1 inch thick)

To prepare salmon, combine first 4 ingredients in a large zip-top plastic bag. Add fish to bag; seal. Marinate 10 minutes, turning occasionally. While fish marinates, heat grill pan or large nonstick skillet over medium-high heat. Remove fish from bag, discarding marinade. Coat pan with cooking s...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals »






Snooth Media Network