Spicy Fish Tacos With Mango Salsa and Guacamole

Spicy Fish Tacos With Mango Salsa and Guacamole
Photo by www.myrecipes.com

Ingredients

  • Guacamole
  • 1 ½ cups yellow cornmeal
  • Vegetable oil
  • Mango Salsa
  • ½ teaspoon ground red pepper
  • Garnishes: lime wedges, fresh cilantro sprigs
  • 2 tablespoons chili powder
  • + 6 more ingredients
    • 6 (6-oz.) flounder fillets
    • Toppings: shredded iceberg lettuce, chopped tomato
    • 2 teaspoons salt
    • 4 to 6 flour or corn tortillas
    • 1 lime
    • 2 teaspoons ground cumin

1. Place fish in a shallow dish. Squeeze juice of 1 lime over fillets. 2. Combine chili powder and next 3 ingredients. Sprinkle 1 1/2 Tbsp. seasoning mixture evenly over fish, coating both sides of fillets. Reserve remaining seasoning mixture. 3. Combine cornmeal and reserved seasoning mixture in...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network