Lobster Recipes

Lobster is one of the richest yet most delicate seafood dishes. Traditionally steamed and served with drawn butter, lobster is a natural match for a rich, buttery Chardonnay that mimics both the flavor of the butter and the intensity and silky texture of the lobster.
Other lobster preparations tend to either be in a spicy, Asian vein, where a bright rich white like Riesling or Pinot Blanc would be in order, or along the lines of Lobster Thermidor, a creamy preparation where the richness of the biggest Chardonnay is often the best match.
Top lobster recipes






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All Lobster Recipes
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Angry Lobster with Lemon Rice and Crispy Basil
Combine the Wondra flour, chili powder, cayenne, and salt in a plastic bag. Set aside. Cut the live lobsters in half. Remove the claws and break th...
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Baja-Style Grilled Rock Lobster Tails
1. Preheat grill. 2. To prepare lobster, cut each lobster tail in half lengthwise. Coat lobster tails and onions with cooking spray. Place lobster ...
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Basic Steamed Lobster
Fill a large pot with a tightfitting lid with 1 inch of water and stir in the salt. Add a steamer rack to the pot. (If you don’t have a steamer rac...
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Black Squid Ink Risotto with Grilled Prawns, Lobster and Green Onion Vinaigrette
1. Heat olive oil in medium saucepan over medium-high heat. Add onions and garlic and saute until soft. Add the rice and mix to coat with the oil a...
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Boiled Lobster
Combine water and salt in a very large Dutch oven or stockpot; bring to a boil. Plunge lobsters headfirst into boiling water, and return water to a...
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Boiled Lobster with Pepper Butter
1. In a large pot of boiling, salted water, cook the lobsters, covered, until just done, about 10 minutes after the water returns to a boil. 2. Mea...
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Bouillabaisse
1. Make croutons: Put oven rack in middle position and preheat oven to 250°F. 2. Arrange bread slices in 1 layer in a shallow baking pan and brus...
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Bouillabaisse
Put oven rack in middle position and preheat oven to 250°F. Arrange bread slices in 1 layer in a shallow baking pan and brush both sides with oil. ...
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Bouillabaisse
Bring water to a boil in an 8-quart stockpot. Plunge lobsters headfirst into water. Return to a boil; cover, reduce heat, and simmer 12 minutes. Re...
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Calcutta Lobster in Spinach and Yogurt Sauce
With a cleaver or large knife halve lobster tails lengthwise. Discard shells and devein tails. Cut lobster into bite-size pieces. Discard coarse st...
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Champagne and Orange-Steamed Lobster Tails en Papillote
Preheat oven to 425°.Cut 4 (15 x 24-inch) pieces of parchment paper. Fold in half crosswise. Draw a large heart half on each piece, with the fold o...
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Chunky Lobster Stew
1. Blanch the lobsters for 4 minutes in a large pot of boiling fresh sea water or salted water. Remove from water, punch a little hole in the top o...
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Corn and Lobster Chowder
If using thawed frozen lobster tails, cook in pot of boiling water until almost cooked through, about 6 minutes. Drain. Cool. Using kitchen shears,...
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Corn and Lobster Chowder
1. If using thawed frozen lobster tails, cook in pot of boiling water until almost cooked through, about 6 minutes. Drain. Cool. Using kitchen shea...
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Crab Roll
Pick over the crabmeat, discarding any pieces of shell. Finely chop the meat. In a medium bowl, combine the crabmeat, scallions, celery, lemon juic...
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Crab-Stuffed Lobster with Citrus Vinaigrette
To prepare stuffing, cook leek in boiling water 2 minutes. Drain and plunge leek into ice water; drain. Pat dry with a paper towel. Place leek, bel...
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Creamy Lobster Pappardelle
1. Cook pasta according to package directions, omitting salt and fat; drain. 2. While pasta cooks, bring wine, stock, and thyme sprig to a boil in...
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Creamy Macaroni & Cheese with Lobster
If using the garlic, stir it into the butter. Put the breadcrumbs in a medium bowl and drizzle the butter over the crumbs. Add a pinch of salt and ...
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Dill-Lemon-Caper Lobster Rolls
In a medium bowl, mix the mayonnaise, dill, capers, lemon zest and lemon juice. Gently mix the lobster meat into the dressing. Season to taste wit...
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Dr. BBQ's Lobster with Chili-Lime Butter
Prepare the grill for cooking over direct medium heat. In a small saucepan, melt the butter and blend in the lime juice, chili powder, and salt and...
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