Lobster Recipes

All Lobster Recipes

  • Easy Summer Clambake
    Easy Summer Clambake

    Blend all ingredients in bowl. Season butter with salt and pepper. (Can be prepared 2 days ahead. Cover and refrigerate.) Place clams and cornmeal ...

  • Fideuà
    Fideuà

    Position a rack in the center of the oven and heat the oven to 450°F. Soak two 12-inch bamboo skewers in water and set aside. Meanwhile, pulse ...

  • Focaccia Lobster Rolls
    Focaccia Lobster Rolls

    1. Place the tarragon, chives, lemon zest, lemon juice, garlic, salt, and pepper in a blender and blend until the herbs are minced and the ingredie...

  • Garlic Grilled Lobster
  • Grilled Lobster
    Grilled Lobster

    If you're using live lobsters, kill them first, as shown in the How to Kill a Lobster video. Prepare a medium-high gas or charcoal grill fire. Bru...

  • Grilled Lobster and Potatoes with Basil Vinaigrette
    Grilled Lobster and Potatoes with Basil Vinaigrette

    Plunge lobsters headfirst into a 12-quart pot of boiling salted water . Cook, covered, over high heat 4 minutes (for 1 1/4-lb lobster) to 5 minutes...

  • Grilled Lobsters with Southeast Asian Dipping Sauce
    Grilled Lobsters with Southeast Asian Dipping Sauce

    Bring an 8-quart kettle three fourths full with water to a boil for lobsters. Mince garlic and in a bowl stir together with fish sauce, lime juice,...

  • Grilled Lobster Tails
    Grilled Lobster Tails

    Using a kitchen shears, cut down the center of the underside of the tail to expose the meat. Peel away the tail cartilage from the underside to le...

  • Grilled Lobster Tails with Spicy Citrus Butter
    Grilled Lobster Tails with Spicy Citrus Butter

    Prepare a gas grill or charcoal grill to medium high (400°F to 475°F). (If using a charcoal grill, the coals should be covered with white ash, and ...

  • Grilled Lobster with Creamy Chili Vinaigrette
    Grilled Lobster with Creamy Chili Vinaigrette

    Mix first 8 ingredients in medium bowl. Whisk in 3/4 cup oil. Season vinaigrette with salt and pepper. (Can be made 1 day ahead. Cover and refriger...

  • Grilled Rock Lobster Tails
    Grilled Rock Lobster Tails

    1. Preheat grill for high heat. 2. Squeeze lemon juice into a small bowl, and slowly whisk in olive oil. Whisk in salt, paprika, white pepper, and...

  • Grilled Skewered Lobster with Shrimp
    Grilled Skewered Lobster with Shrimp

    Preparation: Allow lobster to come to room temperature and remove from shell, or remove the shell from the meat by pulling, tearing or scalpel. S...

  • Grilled Split Lobster with Pesto
    Grilled Split Lobster with Pesto

    Place 1 lobster, shell-side down (belly up), on a cutting board. Place the tip of a large knife in the center of the lobster, cut lobster in half f...

  • Grilled Summer Lobster
    Grilled Summer Lobster

    1. Makes about 2/3 cup, 2. 1/2 cup olive oil 3. 6 large garlic cloves, chopped 4. 1 tablespoon fresh lime juice 5. 1 1/2 teaspoons minced canne...

  • Grilled Summer Lobster
    Grilled Summer Lobster

    Makes about 2/3 cup, 1/2 cup olive oil 6 large garlic cloves, chopped 1 tablespoon fresh lime juice 1 1/2 teaspoons minced canned chipotle chilies*...

  • Heirloom Tomato Gazpacho with Lobster
    Heirloom Tomato Gazpacho with Lobster

    1. Process first 9 ingredients, in batches, in a blender until smooth. Stir in 1/2 cup chopped cilantro. Chill at least 1 hour or up to 1 day. 2. S...

  • Kansas City Steaks with Lobster Béarnaise Sauce
    Kansas City Steaks with Lobster Béarnaise Sauce

    Cook lobster in large pot of boiling salted water 13 minutes. Using tongs, transfer lobster to rimmed baking sheet. Cool slightly. Twist off claws;...

  • Linguine with Shellfish Sauce
    Linguine with Shellfish Sauce

    Heat 3 tablespoons oil in large skillet over medium heat. Add garlic and crushed red pepper; stir 1 minute. Add squid; sauté just until opaque, abo...

  • Lobster and Corn Chowder
    Lobster and Corn Chowder

    1. Prepare an ice-water bath. Bring 8 cups water to a boil in a large pot. Reduce heat to medium-low. Plunge lobster into water headfirst, and simm...

  • Lobster and Corn Risotto
    Lobster and Corn Risotto

    To prepare stock, remove meat from cooked lobster tail and claws. Chop meat; chill. Place lobster shell in a large zip-top plastic bag. Coarsely cr...


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