Lobster Thermidor

Lobster Thermidor
Photo by Randy Mayor

Ingredients

  • 3 tablespoons chopped shallots (about 1 large)
  • 2 teaspoons unsalted butter
  • ¾ cup (3 ounces) shredded reduced-fat, reduced-sodium Swiss cheese (such as Alpine Lace)
  • ¼ teaspoon kosher salt
  • 1 teaspoon olive oil
  • 2 (8-ounce) packages presliced mushrooms
  • ¾ cup (3 ounces) shredded reduced-fat, reduced-sodium Swiss cheese (such as Alpine Lace)
  • + 29 more ingredients
    • 3 tablespoons whipping cream
    • 3 cups water
    • Cooking spray
    • 2 cups fat-free milk
    • ¼ teaspoon kosher salt
    • 3 cups water
    • 1 tablespoon chopped fresh basil
    • 3 tablespoons chopped shallots (about 1 large)
    • 2 teaspoons chopped fresh tarragon
    • 1 tablespoon chopped fresh basil
    • 2/3 cup panko (Japanese breadcrumbs)
    • 2 (8-ounce) packages presliced mushrooms
    • ¼ teaspoon freshly ground black pepper
    • 2 teaspoons chopped fresh tarragon
    • 4 large lobster tails (about 28 ounces)
    • 3 tablespoons whipping cream
    • 1 teaspoon olive oil
    • 3 tablespoons dry sherry
    • Dash of white pepper
    • Cooking spray
    • 2 cups fat-free milk
    • 2/3 cup panko (Japanese breadcrumbs)
    • Dash of white pepper
    • 2 teaspoons unsalted butter
    • 3 tablespoons dry sherry
    • 1 ½ tablespoons all-purpose flour
    • 1 ½ tablespoons all-purpose flour
    • ¼ teaspoon freshly ground black pepper
    • 4 large lobster tails (about 28 ounces)

Bring 3 cups water to a boil in a stockpot. Place a vegetable steamer or rack in bottom of pan. Add lobster tails. Cover and steam for 8 minutes or until done. Cool to room temperature. Remove meat from cooked lobster tails; chop meat into bite-sized pieces (you should have about 1 3/4 cups chopp...

View full recipe at My Recipes

Comments

Variations on Lobster Thermidor

  • Lobster Thermidor
    • 1/8 teaspoon salt
    • 1/4 pound mushrooms
    • 2 tablespoons medium-dry Sherry
    • 2 large egg yolks
    • 2 1 1/2-lb live lobsters
    • 4 tablespoons unsalted butter
    • +2 other ingredients
  • Lobster Thermidor
    • 1 egg yolk, beaten
    • 1/2 teaspoon salt
    • 1/2 cup grated Parmesan cheese, divided
    • 1 tablespoon chopped fresh chives
    • 2 quarts water
    • +7 other ingredients


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