Quick Barbecue Sauce
Ingredients
- ½ teaspoon black pepper
- ½ teaspoon kosher salt
- 1 tablespoon water
- 1 tablespoon Dijon mustard
- ¼ cup cider vinegar
- 1 cup ketchup
- 2 tablespoons molasses
In a small saucepan, over low heat, combine the ketchup, vinegar, molasses, mustard, water, salt, and pepper. Cook for 3 to 5 minutes. Baste the meat, chicken, or seafood with the sauce during the last 10 minutes of grilling.
Seafood recipes you also might like
Best Wine Deals
-
$18.7425%off
Bodega Noemia de Patagonia Malbec a Lisa 2009 -
$15.8333%off
Chateau Ste. Michelle & Dr. Loosen Riesling Columbia Valley Eroica 2007
Community Activity
-
Reunion Bonarda (2010)Wishlisted
01:41AM 5/26/13 -
Le Loup Dans la BergerieScanned
12:35AM 5/26/13 -
Nominate Your Favorite WinesCommented
12:07AM 5/26/13 -
Robert Mondavi Private Selection Meritage Cabernet Sauvignon. Merlot. Cabernet Franc. Malbec. Petit Verdot (2009)Wishlisted
11:48PM 5/25/13 -
Kermit Lynch Côtes du RhôneScanned
11:34PM 5/25/13 -
Principato Rosato/BlushWishlisted
11:32PM 5/25/13 -
Valle las Nencias Family Reserve MalbecScanned
11:29PM 5/25/13 -
Ventisquero Grey Glacier Single Block CarmenereScanned
11:24PM 5/25/13 -
Domaine Chandon Pinot Meunier CarnerosScanned
11:17PM 5/25/13 -
Mahi Mahi: Tis the SeasonCommented
11:13PM 5/25/13























Comments