Seafood Gumbo

Ingredients

  • 1 (12-ounce) package bacon
  • 1/3 cup chopped fresh parsley
  • 2 bay leaves
  • ½ teaspoon salt
  • 1 (12-ounce) container fresh oysters, drained
  • 1 (8-ounce) bottle clam juice
  • 2 ¼ teaspoons Creole seasoning
  • + 12 more ingredients
    • 1 pound unpeeled large fresh shrimp, peeled
    • 1 large onion, chopped
    • 1 ¼ cups chopped celery
    • 3 garlic cloves, minced
    • Filé powder (optional)
    • 6 tablespoons all-purpose flour
    • 1 (14 1/2-ounce) can diced tomatoes, undrained
    • 1 large green bell pepper, chopped
    • Hot cooked rice
    • 1 (16-ounce) package frozen sliced okra, thawed
    • 1 (14-ounce) can chicken broth
    • ½ pound fresh lump crabmeat, drained

Cut bacon into 1" pieces. Cook bacon in a large skillet over medium heat until crisp; remove bacon and drain on paper towels, reserving drippings in skillet. (Cover and chill bacon until gumbo is done.) Whisk flour into drippings, and cook over medium heat, whisking constantly, until roux is cara...

View full recipe at My Recipes

Comments

Variations on Seafood Gumbo

  • Seafood Gumbo
    • 1 bay leaf
    • 1/2 cup all-purpose flour
    • 1 Tbs. dried thyme
    • 1 cup canned crushed tomatoes
    • 1 cup chopped green bell pepper (about 1 medium pepper)
    • +11 other ingredients
  • Seafood Gumbo
    • 1/2 pound shrimp (peeled and deveined), cut into thirds
    • 1 teaspoon Creole (or Old Bay) seasoning
    • 1 bay leaf
    • +17 other ingredients
  • Seafood Gumbo
    • 1 lb crabmeat, picked clean
    • 1/2 c chopped parsley
    • 3 lb uncooked shrimp, peeled and deveined
    • 1/2 t dried thyme leaves
    • 1/2 t dried oregano leaves
    • +12 other ingredients
  • Seafood Gumbo
    • 1/2 teaspoon dried whole thyme
    • 2 pounds uncooked medium shrimp, peeled and deveined
    • 1/2 teaspoon red pepper
    • 1/2 teaspoon pepper
    • +12 other ingredients
  • Seafood Gumbo
    • 2 1/2 pounds unpeeled medium-size fresh shrimp
    • 1 tablespoon salt-free Creole seasoning
    • +7 other ingredients
  • Seafood Gumbo
    • powder
    • 1/2 pound lump crabmeat
    • 1 teaspoon cayenne
    • 1 medium green bell pepper
    • 1/2 cup flat-leaf parsley
    • 1 Turkish bay leaf
    • 1 pound frozen cut okra
    • +13 other ingredients


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