Seafood Gumbo

Ingredients

  • 1 (14-ounce) can chicken broth
  • 1 (16-ounce) package frozen sliced okra, thawed
  • Hot cooked rice
  • 1 large green bell pepper, chopped
  • 1 (14 1/2-ounce) can diced tomatoes, undrained
  • ½ pound fresh lump crabmeat, drained
  • 6 tablespoons all-purpose flour
  • + 12 more ingredients
    • Filé powder (optional)
    • 3 garlic cloves, minced
    • 1 ¼ cups chopped celery
    • 1 large onion, chopped
    • 1 pound unpeeled large fresh shrimp, peeled
    • 2 ¼ teaspoons Creole seasoning
    • 1 (8-ounce) bottle clam juice
    • 1 (12-ounce) container fresh oysters, drained
    • ½ teaspoon salt
    • 2 bay leaves
    • 1/3 cup chopped fresh parsley
    • 1 (12-ounce) package bacon

Cut bacon into 1" pieces. Cook bacon in a large skillet over medium heat until crisp; remove bacon and drain on paper towels, reserving drippings in skillet. (Cover and chill bacon until gumbo is done.) Whisk flour into drippings, and cook over medium heat, whisking constantly, until roux is cara...

View full recipe at My Recipes

Comments

Variations on Seafood Gumbo

  • Seafood Gumbo
    • +16 other ingredients
  • Seafood Gumbo
    • 3 14 1/2-ounce cans chicken broth
    • 1 tablespoon dried thyme
    • 4 scallions, finely chopped (1/2 cup)
    • 1/2 teaspoon dried basil
    • +16 other ingredients
  • Seafood Gumbo
    • 1 lb crabmeat, picked clean
    • 1/2 c chopped parsley
    • 3 lb uncooked shrimp, peeled and deveined
    • 1/2 t dried thyme leaves
    • 1/2 t dried oregano leaves
    • +12 other ingredients
  • Seafood Gumbo
    • 2 pounds okra, cleaned and sliced
    • 1 1/2 teaspoons salt
    • 1/4 cup all-purpose flour
    • Hot cooked rice
    • +12 other ingredients
  • Seafood Gumbo
    • 4 (14 1/2-ounce) cans no-salt-added stewed tomatoes, undrained
    • File powder (optional)
    • 1/2 teaspoon salt
    • 3 cups water
    • +5 other ingredients
  • Seafood Gumbo
    • 1 14-ounce can whole tomatoes in juice
    • 1 teaspoon thyme
    • 1 1/2 pounds medium shrimp in shell, peeled and deveined
    • 1/2 pound bacon
    • 1 medium onion
    • +15 other ingredients


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