Seafood Gumbo

Ingredients

  • 1 (12-ounce) container fresh oysters, drained
  • 1 (16-ounce) package frozen sliced okra, thawed
  • Hot cooked rice
  • 1 large green bell pepper, chopped
  • 1 (14 1/2-ounce) can diced tomatoes, undrained
  • 6 tablespoons all-purpose flour
  • 1 (12-ounce) package bacon
  • + 12 more ingredients
    • Filé powder (optional)
    • ½ pound fresh lump crabmeat, drained
    • 3 garlic cloves, minced
    • 1 ¼ cups chopped celery
    • 1 large onion, chopped
    • 1 pound unpeeled large fresh shrimp, peeled
    • ½ teaspoon salt
    • 2 ¼ teaspoons Creole seasoning
    • 2 bay leaves
    • 1/3 cup chopped fresh parsley
    • 1 (8-ounce) bottle clam juice
    • 1 (14-ounce) can chicken broth

Cut bacon into 1" pieces. Cook bacon in a large skillet over medium heat until crisp; remove bacon and drain on paper towels, reserving drippings in skillet. (Cover and chill bacon until gumbo is done.) Whisk flour into drippings, and cook over medium heat, whisking constantly, until roux is cara...

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Comments

Variations on Seafood Gumbo

  • Seafood Gumbo
    • 1/2 cup all-purpose flour
    • 1-1/2 lb. medium shrimp (41 to 50 or 51 to 60 per lb.) or 2 lb. if using head-on shrimp
    • 1 Tbs. dried thyme
    • +13 other ingredients
  • Seafood Gumbo
    • 1/2 teaspoon dried oregano
    • 1 teaspoon Creole (or Old Bay) seasoning
    • 3 14 1/2-ounce cans chicken broth
    • 1 tablespoon dried thyme
    • +16 other ingredients
  • Seafood Gumbo
    • 1 lb crabmeat, picked clean
    • 1/2 c chopped parsley
    • 3 lb uncooked shrimp, peeled and deveined
    • 1/2 t dried thyme leaves
    • 1/2 t dried oregano leaves
    • +12 other ingredients
  • Seafood Gumbo
    • 1 medium onion, chopped
    • Hot cooked rice
    • 1/2 teaspoon pepper
    • 1 (12-ounce) container Standard oysters, drained
    • 1/2 teaspoon red pepper
    • +11 other ingredients
  • Seafood Gumbo
    • 4 (14 1/2-ounce) cans no-salt-added stewed tomatoes, undrained
    • File powder (optional)
    • 1/2 teaspoon salt
    • 3 cups water
    • +5 other ingredients
  • Seafood Gumbo
    • 2 1/2 quarts fish or chicken stock (or a combination)
    • 1 pound frozen cut okra
    • 1 Turkish bay leaf
    • 1/2 cup flat-leaf parsley
    • +16 other ingredients


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