Seafood Gumbo

Photo by www.recipetips.com

Ingredients

1 large can of whole tomatoes
¼ cup(s) butter flavored crisco
1 pound(s) shrimp - peeled, cooked or uncooked
2 can(s) crab meat or 1 package (14 oz.) imitation crab sticks
1 teaspoon(s) gumbo filé or Old Bay Seasoning
salt and pepper to taste
¼ cup(s) red pepper - chopped
+ 5 more ingredients
- 1 cup(s) onion - chopped
- 1 cup(s) celery - chopped
- 1 large can from the tomatoes full of water
- 1 pound(s) fresh or frozen okra
- 2 tablespoon(s) flour

Add flour to melted crisco. Stir and cook over medium heat until it starts to brown. Add onions, celery and pepper. Stir while it cooks for 5 minutes. Add tomatoes, water, okra, salt and pepper. Cook over medium low heat for at least 1 hour or until the vegetables are tender. Add the shrimp...

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Comments

Variations on Seafood Gumbo

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