Alder-Planked Salmon in an Asian-Style Marinade

Ingredients

• 1 lemon, thinly sliced
• 3 garlic cloves, minced
• ½ teaspoon freshly ground black pepper
• 2 tablespoons honey
• ½ cup low-sodium soy sauce
• ½ cup rice vinegar
• 1 tablespoon sesame seeds, toasted
• + 4 more ingredients
• • 1 (15 x 6 1/2 x 3/8-inch) alder grilling plank
  • ¼ cup chopped green onions
  • 1 (3 1/2-pound) salmon fillet
  • 1 teaspoon ground ginger

Immerse and soak the plank in water 1 hour; drain. To prepare grill for indirect grilling, heat one side of the grill to high heat. Combine vinegar and the next 6 ingredients (vinegar through lemon) in a large zip-top plastic bag; seal. Shake to combine. Add fish; seal. Marinate in refrigerator 3...

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