Easy Herbed Grilled Salmon Recipe


  • ¼ teaspoon Hungarian sweet paprika
  • ½ teaspoon dried dill weed
  • ½ teaspoon dried basil
  • ½ teaspoon dried oregano
  • ½ teaspoon lemon pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • + 6 more ingredients
    • ½ teaspoon kosher salt (optional)
    • 1 teaspoon mayonnaise (may substitute butter)
    • 2 Tablespoons white wine
    • ½ lime
    • 1-½ pounds boneless salmon filet about 1-inch thick (large end preferred)
    • Vegetable oil spray

Preheat grill to high heat. Make a tray out of a doubled-length of heavy-duty foil large enough for the salmon filet, by folding a long piece in half and folding up all four sides. Spray the entire inside of the foil tray liberally with cooking spray. Place the foil tray on a platter or metal tra...

View full recipe at SpringPad


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