Grilled Salmon

Ingredients

  • 1 lb
  • fresh salmon
  • 1 lb
  • fresh salmon
  • 2 tablespoons
  • butter
  • 2 tablespoons
  • + 4 more ingredients
    • butter
    • garlic, to taste
    • salt, to taste
    • onion, to taste

1 Fire up your grill. 2 Lay salmon on tin foil (enough foil to completely wrap fillet) Melt butter and pour it all over the salmon (alternatively, you can just cut it up but melting it will help it saturate the fish) Apply salt, garlic and onion to taste. 3 Seal the salmon in the foil. 4 Grill...

View full recipe at SpringPad

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