Grilled Salmon with Chinese Barbeque Sauce

Grilled Salmon with Chinese Barbeque Sauce
Photo by www.foodnetwork.com

Ingredients

  • 1 tablespoon canola oil
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • 1 tablespoon minced green onion
  • 1 teaspoon red pepper flakes
  • ½ cup orange juice
  • ½ cup hoisin sauce
  • + 7 more ingredients
    • ¾ cup soy sauce
    • 3 tablespoons honey
    • 2 teaspoon sesame oil
    • 4 (8-ounce) salmon steaks, 1-inch thick
    • Salt and freshly ground black pepper
    • Vegetable oil, for brushing
    • 3 cups baby spinach

1. Heat a medium size saucepan, over medium heat.

View full recipe at SpringPad

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