Marinated Salmon 'Smoothly'
Ingredients
- 6 lemons, juiced
- 1 ½ cups soy sauce
- 1 ½ cups white wine
- 4 teaspoons prepared mustard
- 2 teaspoons honey
- salt and pepper to taste
- 4 (4 ounce) fillets salmon
1. In a bowl, mix the lemon juice, soy sauce, white wine, mustard, and honey. Season with salt and pepper. 2. Place each salmon fillet on a large piece of aluminum foil. Fold the foil around the salmon on all sides, forming a basket shape. Pour equal amounts of the marinade mixture over each sal...
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