Recipe Pairing Guides » Seafood Recipes » Salmon » Grilled Salmon » Michael Symon's Grilled Salmon With Shaved Carrot and Peanut Sal

Michael Symon's Grilled Salmon With Shaved Carrot and Peanut Sal

Ingredients

  • extra virgin olive oil
  • salt
  • pepper
  • 1
  • tbsp
  • cumin seed
  • 1
  • + 11 more ingredients
    • bunch
    • scallion
    • 12
    • cup
    • toasted peanuts
    • 4
    • ozs
    • extra virgin olive oil
    • 2
    • ozs
    • red wine vinegar

View full recipe at SpringPad

Comments

What wines go with Michael Symon's Grilled Salmon With Shaved Carrot and Peanut Sal?

Tokay-pinot Gris Wines from Alsace
  • Domaine Schlumberger Pinot Gris Grand Cru Spiegel
  • Lucien Albrecht Pinot Gris Alsace Grand Cru AOC Pfingstberg
  • Dopff & Irion Pinot Gris Alsace Aoc
  • Hugel et Fils Pinot Gris Alsace Aoc Hugel
  • Zind-Humbrecht Pinot Gris Alsace Aoc Vieilles Vignes
White Wines from Greece
  • Hatzimichais Chardonnay
  • Lyrarakis Dafni
  • Harlaftis Chardonnay
  • Samos Muscat Nectar
  • Gaia Estate White Blend Nemea Nótios

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