Pan-Grilled Salmon with Red Pepper Salsa

Ingredients

• Cooking spray
• 4 (6-ounce) skinless salmon fillets
• ¼ teaspoon ground chipotle chile powder
• ½ teaspoon ground coriander
• 1 teaspoon ground cumin
• 2 teaspoons chili powder
• Salmon:
• + 8 more ingredients
• • 1 ½ teaspoons fresh lime juice
  • 1 tablespoon chopped fresh cilantro
  • 2 tablespoons prechopped red onion
  • ¹/₈ teaspoon salt
  • ¼ cup chopped tomato
  • 1 cup prechopped red bell pepper
  • Salsa:
  • ½ teaspoon salt

1. To prepare salmon, heat a grill pan over medium-high heat. Combine first 5 ingredients; rub evenly over fillets. Coat pan with cooking spray. Add fillets to pan; cook 4 minutes on each side or until desired degree of doneness. 2. While fish cooks, prepare salsa. Combine bell pepper and remaini...

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