Salmon Burgers

Salmon Burgers
Photo by www.myrecipes.com

Ingredients

  • 1 ½ cups plain bread crumbs
  • Egg whites from 4 large eggs
  • Salt and pepper
  • 1/3 cup lemon juice
  • 3 (14.75 oz.) cans pink salmon, drained
  • 3 tablespoons chopped fresh dill
  • ¼ cup mayonnaise
  • + 1 more ingredients
    • 8 hamburger buns

Put salmon in a bowl; remove skin and bones. In a bowl, whisk egg whites and mayonnaise. Stir all ingredients together (except buns). Form into 8 patties, cover and chill for 1 hour. Prepare a charcoal fire or set a gas grill to medium-high. Thoroughly oil grill grate; mist burgers with cooking s...

View full recipe at My Recipes

Comments

Variations on Salmon Burgers

  • Salmon Burgers
    • 2 tablespoons minced fresh tarragon
    • 2 tablespoons minced fresh tarragon
    • 1 tablespoon finely chopped shallots (about 1 small)
    • +24 other ingredients
  • Salmon Burgers
    • 1/2 cup fresh bread crumbs (1 slice white bread, ground in a food processor)
    • 4 brioche buns, toasted
    • 2 egg whites
    • +5 other ingredients
  • Salmon Burgers
    • 1/4 teaspoon salt
    • 1/4 cup thinly sliced fresh basil
    • 1 (1-pound) salmon fillet, skinned and chopped
    • 1/4 teaspoon freshly ground black pepper
    • +13 other ingredients


Best Wine Deals

See More Deals »






Snooth Media Network