Smoked Salmon-Cardamom Spread

Ingredients

• ¼ teaspoon ground cardamom
• ¼ teaspoon freshly ground black pepper
• ¼ cup chopped fresh chives
• 1 teaspoon finely grated lemon rind
• 1 tablespoon fresh lemon juice
• ¾ cup reduced-fat sour cream
• ¼ cup chopped fresh chives
• + 9 more ingredients
• • ¼ teaspoon freshly ground black pepper
  • ¼ teaspoon ground cardamom
  • 1 teaspoon finely grated lemon rind
  • Chopped fresh chives (optional)
  • 1 pound hot-smoked (kippered) boneless salmon fillet, divided
  • ¾ cup reduced-fat sour cream
  • 1 pound hot-smoked (kippered) boneless salmon fillet, divided
  • 1 tablespoon fresh lemon juice
  • Chopped fresh chives (optional)

Place half of salmon, sour cream, rind, juice, cardamom, and pepper in a food processor. Process until smooth. Transfer salmon mixture to a bowl. Coarsely chop remaining salmon, and fold into salmon mixture. Gently fold in 1/4 cup chives. Cover and chill. Garnish with additional chopped chives, i...

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