included for 12.2.40 ADA Skip link functionality Salmon with Corn, Black Bean, and Tomato Salad

Ingredients

  • 9 oz uncooked Atlantic salmon fillet(s), 3 prepared poached fillets
  • 6 leaf/leaves boston lettuce
  • ½ oz canned chopped hot green chili peppers, 1 jalapeño, seeded and minced
  • ½ cup(s) cilantro, coarsely chopped
  • ½ small uncooked red onion(s), finely chopped
  • 1 large fresh tomato(es), diced
  • 2 cup(s) canned yellow corn
  • + 5 more ingredients
    • 15 ½ oz canned black beans, rinsed and drained
    • ¼ tsp black pepper
    • 1 tsp table salt
    • 1 tsp olive oil
    • 2 Tbsp unsweetened lime juice

View full recipe at SpringPad

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