Baked Salmon

Baked Salmon
Photo by www.food.com

Ingredients

  • 2
  • garlic cloves, minced
  • 2
  • garlic cloves, minced
  • 6 tablespoons
  • light olive oil
  • 6 tablespoons
  • + 25 more ingredients
    • light olive oil
    • 1 teaspoon
    • dried basil
    • 1 teaspoon
    • dried basil
    • 1 teaspoon
    • salt
    • 1 teaspoon
    • salt
    • 1 teaspoon
    • ground black pepper
    • 1 teaspoon
    • ground black pepper
    • 1 tablespoon
    • lemon juice
    • 1 tablespoon
    • lemon juice
    • 1 tablespoon
    • fresh parsley, chopped
    • 1 tablespoon
    • fresh parsley, chopped
    • 2 (6 ounce)
    • salmon fillets
    • 2 (6 ounce)
    • salmon fillets

1 In a medium glass bowl, prepare marinade by mixing garlic, light olive oil, basil, salt, pepper, lemon juice and parsley. 2 Place salmon fillets in a medium glass baking dish, and cover with the marinade. 3 Marinate in the refrigerator about 1 hour, turning occasionally. 4 Preheat oven to 37...

View full recipe at SpringPad

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