Baked Salmon topped with Roasted Garlic and Savory Mayo

Ingredients

  • ½ teaspoon(s) pepper
  • 2 teaspoon(s) salt
  • 5 clove(s) garlic, minced
  • 1 cup(s) mayonnaise
  • 1 pound(s) salmon fillet

Place salmon fillet on a baking tray. Season salmon with salt and pepper. Chop garlic and mix into the cup of mayonnaise. Spread the garlic-mayo mixture on top of the fillet, spead evenly. Preheat oven to 450° F and place salmon into oven for 8-10 minutes. Turn the oven setting to 'broil' for 5 m...

View full recipe at RecipeTips.com

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