Buckwheat Pancakes with Smoked Salmon

Ingredients

• 1 teaspoon sugar
• 8 ounces thinly sliced smoked salmon, cut into small pieces
• ¹/₈ teaspoon black pepper
• ¹/₈ teaspoon salt
• ¼ teaspoon salt
• ½ cup milk
• ½ cup sour cream
• + 7 more ingredients
• • ¼ cup unsalted butter
  • 2 large eggs
  • 1 teaspoon fresh dill or chives
  • fresh dill or chives
  • ½ cup all-purpose flour
  • ¼ cup buckwheat flour
  • ¼ teaspoon baking soda

Whisk together dry ingredients in a large bowl. Whisk together yolks and milk in a small bowl, then whisk into dry ingredients. Beat egg whites in another large bowl with an electric mixer until they hold soft peaks, then fold into flour mixture. Add 3 tablespoons butter and fold until batter is ...

View full recipe at Epicurious