Creamy Smoked Salmon-Scrambled Eggs over Asiago Potato Pancakes

Ingredients

• Asiago Potato Pancakes
• ¼ cup crème fraîche or sour cream
• 3 tablespoons heavy cream or milk
• Freshly ground black pepper
• 1 tablespoon very finely minced shallots
• 6 tablespoons chopped chives, divided
• 4 ounces chopped cold- or hot-smoked salmon
• + 2 more ingredients
• • 8 large eggs
  • 1 tablespoon olive oil

Prepare pancakes, cover, and keep warm. Whisk together eggs, cream, and 3 tablespoons chives. Heat oil in a nonstick skillet over medium heat. Cook eggs, stirring with a spatula, until they hold together but are still soft. Add smoked salmon, and continue cooking 1 minute, until the eggs are cook...

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