Crustless Smoked Salmon Quiche with Dill

Ingredients

• 1 ¼ cups fat-free evaporated milk
• ¼ cup fat-free sour cream
• 1 teaspoon Dijon mustard
• 4 large egg whites
• 1 large egg
• ½ cup shredded Gouda cheese
• 2 teaspoons Melt® Organic Buttery Spread (to saute green onions and dill)
• + 5 more ingredients
• • ½ cup thinly sliced green onions
  • ¼ cup thinly sliced smoked salmon
  • 2 tablespoons chopped fresh dill
  • ½ teaspoon black pepper
  • Cooking spray

1. Preheat oven to 350 degrees F. 2. Combine first five ingredients in a large bowl, stirring with a whisk. Saute green onions and drill for about 2 minutes in Melt®. Add onions and dill to cheese, salmon, dill, and pepper; and add into first five ingredients. Pour egg mixture into a 9-inch pie ...

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