Norwegian Smoked Salmon Quiche

Ingredients

  • 4 eggs
  • 1 cup heavy cream
  • ½ cup sour cream
  • 2 tablespoons fresh dill, chopped
  • ½ tablespoon fresh rosemary, chopped
  • ¼ cup sliced black olives
  • ¼ cup chopped almonds (optional)
  • + 4 more ingredients
    • 4 green onions, chopped
    • 1 tablespoon olive oil
    • 8 ounces smoked salmon
    • ½ tablespoon pimiento (optional)

1 Preheat oven to 350°F. 2 Sauté onions in olive oil. 3 Thinly slice smoked salmon and cut into strips. 4 Whisk cream and sour cream together with herbs and spices. 5 Combine salmon and sautéed onions in pie crust. 6 Pour in cream & herb mixture. 7 Add sliced black olives. 8 Garnish with c...

View full recipe at SpringPad

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