Sautéed Salmon with Zucchini Noodles and Red Bell Pepper Coulis

Ingredients

• 6 (6-ounce) salmon fillets
• 1 garlic clove, minced
• 1 teaspoon minced shallots
• Chopped fresh parsley (optional)
• Red Bell Pepper Coulis
• ¼ teaspoon salt
• 4 medium zucchini
• + 5 more ingredients
• • 1 tablespoon butter, divided
  • ¼ cup all-purpose flour
  • Freshly ground pepper (optional)
  • 2 tablespoons fresh lime juice
  • ¹/₈ teaspoon cracked pepper

Prepare Red Bell Pepper Coulis; set aside. Slice zucchini lengthwise into 1/4-inch-thick strips, stopping at the inside part of the zucchini containing the seeds; discard middle portions. Cut strips lengthwise into long, thin "noodles"; set aside.Combine lime juice and next 4 ingredients (lime ju...

View full recipe at My Recipes