Smoked-Salmon and Cucumber Rolls

Smoked-Salmon and Cucumber Rolls
Photo by Romulo Yanes


  • ¼ teaspoon salt
  • 2 tablespoons bottled horseradish
  • 1 seedless cucumber (usually plastic-wrapped)
  • 4 ounces cream cheese
  • ¼ cup fresh chives
  • 1 pound thinly sliced smoked salmon

Quarter cucumber lengthwise, cutting off and discarding rounded ends. Stir together cream cheese, chives, horseradish, salt, and pepper to taste until combined well. Pat cucumber dry. Arrange enough salmon to completely wrap 1 cucumber quarter in 1 layer on a sheet of plastic wrap, then spread wi...

View full recipe at Epicurious


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