Azorean (Portuguese)

Ingredients

  • 1 head
  • 1 head
  • 2 cups
  • 2 cups
  • ¼ cup
  • 1 large
  • water
  • + 9 more ingredients
    • water
    • table salt
    • table salt
    • ¼ cup
    • garlic, peeled and cloves cut in half
    • garlic, peeled and cloves cut in half
    • onion, peeled and quartered
    • 1 large
    • onion, peeled and quartered

1 In a pasta/stock pot place frozen block of shrimp along with water. 2 ***If you are using fresh shrimp be sure to rinse and clean the shrimp before cooking making sure that the shell is still intact. 3 Cover shrimp with water and follow remaining instructions for cooking. 4 Add remaining ing...

View full recipe at SpringPad

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