Baked Shrimp with Feta Cheese

Baked Shrimp with Feta Cheese
Photo by www.myrecipes.com

Ingredients

  • 1 pound medium shrimp, peeled and deveined
  • 3 garlic cloves, minced
  • ¾ cup (3 ounces) finely crumbled feta cheese
  • 1 teaspoon olive oil
  • 3 cups diced plum tomato (about 3/4 pound)
  • ¼ cup minced fresh parsley
  • ¼ teaspoon crushed red pepper
  • + 5 more ingredients
    • ½ cup dry white wine
    • ¾ teaspoon dried oregano
    • Cooking spray
    • ½ teaspoon salt
    • 4 cups hot cooked linguine (about 8 ounces uncooked pasta)

Preheat oven to 350°. Heat oil in a large nonstick skillet over medium-high heat. Add the oregano and the next 4 ingredients (oregano through garlic); sauté for 3 minutes. Spoon the shrimp mixture into an 11 x 7-inch baking dish coated with cooking spray. Add wine to skillet; cook over low heat u...

View full recipe at My Recipes

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