Basil Shrimp with Feta and Orzo

Basil Shrimp with Feta and Orzo
Photo by www.myrecipes.com

Ingredients

  • 2 teaspoons olive oil, divided
  • ½ cup uncooked orzo (rice-shaped pasta)
  • ¾ pound large shrimp, peeled and deveined
  • 1 tablespoon fresh lemon juice
  • ½ teaspoon grated lemon rind
  • 1 tablespoon fresh lemon juice
  • ½ cup (2 ounces) crumbled feta cheese
  • + 19 more ingredients
    • ½ teaspoon grated lemon rind
    • ¼ teaspoon salt
    • ½ cup (2 ounces) crumbled feta cheese
    • ¼ teaspoon salt
    • ¼ cup chopped fresh basil
    • ¼ cup chopped fresh basil
    • 2 teaspoons olive oil, divided
    • Cooking spray
    • ¾ cup sliced green onions
    • 1 regular-size foil oven bag
    • ½ cup uncooked orzo (rice-shaped pasta)
    • ¾ pound large shrimp, peeled and deveined
    • 1 regular-size foil oven bag
    • ¼ teaspoon black pepper
    • ¼ teaspoon black pepper
    • Cooking spray
    • 1 cup diced tomato
    • 1 cup diced tomato
    • ¾ cup sliced green onions

Preheat oven to 450°. Coat inside of oven bag with cooking spray. Place the bag on a large shallow baking pan. Cook the pasta in boiling water 5 minutes, omitting salt and fat; drain. Place the pasta in a large bowl. Stir in 1 teaspoon oil and next 7 ingredients (1 teaspoon oil through pepper). P...

View full recipe at My Recipes

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