Cajun Shrimp Linguine Recipe


  • 4 ounces uncooked linguine
  • ½ small green pepper, thinly sliced
  • ½ small onion, thinly sliced
  • 1 small garlic clove, minced
  • 1-½ teaspoons olive oil
  • ¾ cup canned Italian diced tomatoes
  • ½ teaspoon Cajun seasoning
  • + 3 more ingredients
    • ¼ teaspoon hot pepper sauce
    • ½ pound uncooked medium shrimp, peeled and deveined
    • 2 tablespoons shredded part-skim mozzarella cheese

1. Cook linguine according to package directions. Meanwhile, in a large skillet, saute the green pepper, onion and garlic in oil until tender. Stir in the tomatoes, Cajun seasoning and pepper sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. 2. Add shrimp; cook for 5-6 minut...

View full recipe at SpringPad


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