Fried Shrimp 2
Ingredients
- 1 egg, beaten
- Vegetable oil for frying
- Ice Water
- 1 tablespoon(s) vegetable oil
- 1 tablespoon(s) sugar
- 1 teaspoon(s) Salt
- 1 cup(s) Plain Flour
- + 1 more ingredients
-
- 2 pound(s) raw, peeled shrimp
Rinse off shrimp and pat dry. Mix other ingredients, adding enough ice water to make a thick batter consistency. Add shrimp to batter and leave in the refrigerator a few hours or overnight. Heat oil and drop battered shrimp into hot oil. Fry until lightly browned.
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